Daub Bakery Machinery is headquartered in Goirle, in the south of the Netherlands and specializes in the development and manufacture of high-quality dough dividing and bread slicing equipment for the bakery industry. Founded in 1902, Daub Bakery Machinery has earned an international reputation for quality and innovation.
All of our bakery equipment is designed, engineered and produced in our own highly automated production facility in the Netherlands which is equipped with the latest CNC machining and measuring technology. From design with our sophisticated 3D CAD software until the last part of the assembly process, all is managed, controlled and inspected in our own production facility.
Only with this, in combination with a well-trained, skilled and motivated work-force we are able to ensure our high-quality standards and competitive pricing.
Daub solutions for quality-conscious customers around the world are developed with the help and feedback from today’s bakery world. We focus on operational flexibility, user-friendliness, hygiene and safety. Every new machine meets tough ergonomic requirements. Factors like simplicity of maintenance, service access and long-term durability are paramount.
Daub machines help bakers maintain a competitive edge based on product quality and variety as well as cost efficiency – very important in the light of tough competition and changing consumer demands. All Daub machines are manufactured using state-of the-art automated production equipment, clean processes and efficient series assembly. They are competitively priced in the quality market segment, and provide a basis for efficient dough handling without compromising on quality or taste.
Daub is proud of its long-standing reputation and offers customers more than machines alone. The total package includes technical assistance, dealer support, spare parts back-up and guarantees. Our strategy is to provide a long life cycle for our machines. Warranty on parts is 24 months.