Moulding press with press plate and side grid holder
Robotrad-p+ is a hydraulic moulding press equiped with a food-grade synthetic pressure plate for artisan bread that benefited from a long pre-proofing time. With adjustable pressure time it is suitable for a wide variety of dough, incl. fermented dough. The Robotrad-p+ is based on the Robocut and Robotrad serie but equipped with a pressure plate instead of a dividing disc.
By using a side grid holder, it is possible to divide the dough without the use of any pressure. Moulding and forming is achieved by moving dough gently through the interchangeable grid which is available in various long, square and triangle versions.
When the side grid holder is placed in upper position, the Robotrad-p+ has all functionalities of the Robopress dough and butter press. To create uniform, rectangular fat and pastry blocks.
Moulding grids are Teflon coated for easy cleaning and reducing the need for flour during the dividing process. When not in use, the grids can be placed on storage hooks on one or both sides of the machine. Storage hooks are able to hold a maximum of 6 grids.
All Robotrad models have a 16.9″ x 17.1″ x 4.7″ bowl for up to 44 lbs of dough.
Robotrad-p+ is designed to meet toughest international hygienic, safety and operation standards. High grade stainless steel inner tub cover and synthetic food approved pressure plate make it hygienic and durable.
Robotrad-p+ Pressing, forming and moulding by moving and holding joy-stick lever up and down.
Robotrad-p+ Automatic Pressing, forming and moulding by a single touch of joy-stick lever; one touch will start automatic work cycle of pressing, forming and moulding. Including auto release of the lid at the end of the cycle, automatic end-switch and cycle time reduction.
Robotrad-p+ Variomatic Operated by joy-stick lever and touch control panel; pressing, forming and moulding with full automatic one-touch work cycle, auto start-up by closing the lid, automatic self-locking, release, unlocking and opening of the lid, cycle time reduction and flexible programming for up to 10 different work cycles. Press-only function; for use as dough or butter press only. Standard equipped with variable pressure regulation.