Products

D/ Slicer Hi-Cap with Cross-Slice System

Fully automatic continuous high-capacity bread slicer

  • Up to 2,400 breads per hour
  • Unique and proven Cross Slice System
  • Long life span of blades
  • Smooth and silent slicing operation
  • Independently adjustable speed for in- and out-feed belt
  • Lockable heavy duty swivel wheels for effortless positioning
  • Flexible guide strip on infeed belt
  • Fixed in- and out-feed belt; no adjustments required during operation
  • Simple (dis)assembly of modular in- and out-feed belt for cleaning and maintenance
  • Reversible infeed belt for last bread
  • Easy maintenance access because of ingenious modular design
  • Max bread size (WxH) 44 x 16 cm
  • Slice thickness 10, 11, 12 or 14 mm (other on request)
  • Easy removable collection crumb tray
  • Transparent side doors on both sides for constant sight into slicing system
  • Well placed crumb guides secure no crumbs leftovers inside the machine
  • Simple cleaning access through opening of side doors
  • Higher out-feed belt speed to provide extra packing time
  • Reversible in-feed belt for last bread

Options

  • Teflon coated blades for fruit bread
  • Stainless steel blades for maximum hygiëne
  • Electronic oil lubrication of the blades
  • Integrated outfeed table with bag blowing device on right or left side
  • Outfeed table with double bag blowing device; on both right and left side
  • Special slice thickness
  • Bread catching plate at the end of outfeed belt
  • Automatic stop safety switch for full bread outfeed table

Accessories

  • Set of 40 blades
    • Standard steel blades
    • Teflon coated blades
    • Stainless steel blades

Additional slicing module for 2nd slicing thickness

Power 2,0 kW, 1-phase, net-weight 425 kg
WxDxH: 69 x 232 x 157 cm

 Video  –  Product Sheet  –  Brochure

A unique design made up out of three connectable modules. Easily accessible for maintenance and cleaning of slicing system.

Transparent doors on both sides for direct and constant inspection of slicing process, in- and outfeed system and hygiëne.

Independently variable speed for in- and outfeed belt, reverse button for last bread and height-adjustable upper infeed conveyer belt.